All compounds affected the cell viability at concentrations greater than 50 μM.
Natural gas compositions significantly affected the cell performance and temperature gradient.
In addition, not only heat transport but also water transport through the membrane also significantly affected the cell performance under high current density operation.
Figure 4 shows that while BSO-induced a similar dose-dependent decrease of GSH in both cell lines, this only affected the cell viability of the patient cells (Fig. 4a).
Gene disruption of luxT in V. harveyi increased luxO expression and affected the cell density dependent induction of luminescence showing that LuxT was a repressor of luxO.
Fe3+ displayed a strong negative effect on the catalytic oxidation of methanol, while Cr3+ affected the cell performance primarily by exchanging with protons of the membrane/ionomer and resulted in ionic conductivity losses.
The study showed that the surface-functionalized CEINs affected the cell cycle progression in both S and G2/M phases to a greater extent compared to that of the rest of nanoparticles studied to data.
The inhibitors in the hydrolysate strongly affected the cell growth of C. tropicalis, causing a reduction of as much as 35% in the maximum specific growth rate compared with that observed for the medium without the addition of hydrolysate.
Additionally, limonene production significantly affected the cell mass and glycerol consumption (Figure 3C, D).
The presence of AgNPs affected the cell viability of all bacterial strains as compared to the negative control.
We speculated that methanol might be oxidized to toxic intermediate formaldehyde by the non-specific activities of alcohol dehydrogenases of E. coli, which affected the cell growth negatively.
