Sentence examples for affect the possibility from inspiring English sources

The phrase "affect the possibility" is correct and usable in written English.
You can use it when discussing how one factor can influence the likelihood or feasibility of another factor occurring.
Example: "The new regulations may affect the possibility of small businesses thriving in the current market."
Alternatives: "influence the likelihood" or "impact the feasibility".

Exact(20)

While you're still scratching your head over that, consider Jason Cole of Yahoo.com's contention that the Cowboys' collapse this season could affect the possibility of a lockout.

Sphere diameter and background activity strongly affect the possibility of a correct quantification.

The structure and environmental design inputs are important and will affect the possibility of cracking in bridge decks.

Beyond drugs, other factors also contribute to acute pancreatitis and affect the possibility of ADRs assessed using the Naranjo algorithm.

Past work has shown that asymmetric information and asymmetric ownership affect the possibility of efficient dissolution of partnerships.

The degree of recognition of the intergenerational responsibility undertaken by the actors and the expectation of intergenerational relations both affect the possibility of rationalization (Connidis 2015).

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Similar(40)

and vectors of trypanosomiasis, which affect the possibilities for settlement of both humans and livestock.

If investors' trust and capital are impaired, the long-term consequences will seriously affect the possibilities of growth for the whole world.

What are the implications for our understanding of the politics by which regional and local priorities with regard to speed limits affect the possibilities to reach international and national goals for road safety?

Their economic situation may affect the possibilities of obtaining home health assistance, keeping scheduled home care programmes or obtaining adequate home equipment [ 24].

Very important is the low toxicity and high biocompatibility of the studied polyamino acids that can positively affect the possibilities of their application in the food and cosmetic industries, as well as in medicine.

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