Your English writing platform
Discover LudwigExact(1)
But what's funny is, if you do something for 100 years, is it still an adulteration?" I freely admit to taking some small pleasure in the tsk-ing of the alt-connoisseurs of beer, for whom a "macro" brew is anathema to what anyone with knowledge — and a pulpit — should be championing.
Similar(59)
"I found adulteration is extremely widespread: urea, soap powder, starch are very popular additives".
The major factors identified were (i) pollution and adulteration of food, (ii) tensions, (iii) dietary factors and (iv) attitudes of people.
I was not willing to try a poutine rather than a bag of Bud the Spud's fries — I believe the word "adulteration" might have been uttered at the time — but Bud's decision to offer it in what had been a straight French-fries operation was an indication of the inroads it had made.
to verify its genuineness i.e. to reveal possible frauds such as artificial honeys, adulteration etc., and to determine its quality in respect to the needs of the processor and the market.
"From a regulatory standpoint, I'd love to see some standardization and assurance that there's not adulteration.
First, I want to make unmistakably clear that my criticism here is of the political adulterations of the excellent work of scientists, and not one iota about the work of those scientists.
(i) The pathway of pollution to hypertension was explained through the route of stress to hypertension while the adulteration of food through obesity to hypertension.
I think we could have a much safer food system and food supply, if we applied the rules of adulteration across the board, regardless of the product, and we had an inspection core that would actually be available.
What I know best is that the foods best for health are generally not prone to any such adulterations.
"What I know best is that the foods best for health are generally not prone to any such adulterations," writes Katz, who suggests eating foods made from ingredients you have heard of, recognize as either a plant or animal and can pronounce.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com