Sentence examples for adjunct products from inspiring English sources

In the United Kingdom Ozone therapy combines the use of ozone gas and adjunct products called reductant and the Patient Kit, which all contain fluoride.

†Mean ± SD Under the domain of oral hygiene, the questionnaire asked about frequency of tooth brushing, use of dentifrice, approximal cleaning, and use of mouthrinse and other adjunct products (Table 3).

For instance, NetPartners WebSENSE is a $495 (for 20 users) firewall adjunct product that limits access to 275,000 URLs.

This is highlighted by the levels of compliance regarding blood pressure targets, vasopressor use, blood product ratios and use of adjunct haemostatic products.

They don't discount the importance of environment in inducing addictive behavior or psychosocial interventions as part of the recovery process; in fact, most stress therapy as an essential adjunct to their products.

Those using mouthrinse or other adjunct oral care products were 38%.

Microbicidal compounds are used for a range of applications, including clinical antisepsis and disinfection (2, 4) and the control of biofouling and contamination in industry (7, 8) and in food production (9, 10), while in the domestic setting, they have been incorporated as hygienic adjuncts into various products, including hand washes (11) and hard surface disinfectants (12).

Bacteriocins produced in situ through the incorporation of producing strains as starters or adjunct cultures in fermented dairy products can be applied to improve the safety of the product.

The idea of using ultrasound as an adjunct to visualize the end product, whilst still in the procedure room, has been proposed in various case studies [5].

Furthermore, the use of the husk fiber might lead to the production of novel low-cost therapies and adjunct treatments because it is a by-product from the processing of C. nucifera[ 6].

Winemakers in general need to expand their market to cope with a global glut of their product, said James T. Lapsley, an adjunct professor in the department of viticulture and enology at the University of California at Davis.