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It's added to flour in Britain.
It is also added to flour now.
It can be added to flour, yeast, or dough; different bakers use different methods.
Folic acid Believed to help prevent neural tube defects when given to pregnant women, some believe folic acid should be added to flour, as it is in the US.
For example, vitamins A and D are added to dairy and cereal products, several of the B vitamins are added to flour, cereals, baked goods, and pasta, and vitamin C is added to fruit beverages, cereals, dairy products, and confectioneries.
All wheat flour contains the two proteins glutenin and gliadin, and when water is added to flour, glutenin and gliadin bond together to form "an elastic network of proteins" called gluten.
Similar(51)
Beat with a fork, then add to flour mixture.
Add to flour mixture and stir until no flour pockets remain.
Add to flour mixture, and pulse a few times until dough barely comes together.
Add to flour mixture and mix until it is evenly incorporated and dough comes together.
Divide vegetable shortening into small clumps, or cut suet, beef fat or margarine into small pieces; add to flour.
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