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If you want to further inhibit the ice crystals while upping the flavor, you could also add one or two tablespoons of liquor (vodka if you don't want to add flavor, but a dark rum would probably be good here).
To help smooth out the mixture, add one or two tablespoons of butter, depending on how much of the dessert you are making.
Add one or two tablespoons of non-flavoured yogurt for skin whitening.
Add one or two tablespoons of cooking oil to the bottom of a heavy-bottomed stew pot, and add your ground venison.
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Add four or five tablespoons of water, and work until the mixture is a dropping consistency.
Add two or three tablespoons of oil.
I substituted one egg with about four or five tablespoons of semen.
#7.To the skillet in which the veal cooked, add the remaining two tablespoons of butter and one tablespoon of shallots and the wine.
Add the remaining two tablespoons of cream.
Add in your two tablespoons of poppy seeds.
Add the sugar and two tablespoons of water.
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