Sentence examples for adaptation of human from inspiring English sources

Applying this theory to our own species, Wilson argued that religion is an adaptation of human groups in the same way that the heart is an adaptation of human individuals.

Climatic adaptation, in physical anthropology, the genetic adaptation of human beings to different environmental conditions.

Chris Beckett won the 2013 Arthur C Clarke award for his novel Dark Eden, about the survival and adaptation of human colonists on a world without light.

Contemporary scientists hold that human physical variations, especially in those traits that are normally used to classify people racially skin colour, hair texture, facial features, and to some extent bodily structure must be understood in terms of evolutionary processes and the long-range adaptation of human groups to differing environments.

It describes the application and adaptation of human computer interaction (HCI) techniques to address the needs of the local charity that co-developed the scheme.

Patterns of adaptation of human populations who settled on the riverbanks have been established in this area through geoarchaeological data recovered from associated deposits, mainly in the Manzanares and Jarama rivers.

"These experiments don't bear on the question of whether speech is a special adaptation of humans," Trout insists, noting that the human subjects had to pull matching words out of their vocabularies of about 30,000 words, whereas Panzee had a much smaller vocabulary to search through.

Generating complex sounds utilizing the laryngeal sphincter as a vibratory source is a unique evolutionary adaptation of humans [ 51].

Transcription factor binding sites and other cis-regulatory sequences can be particularly important in the evolutionary adaptation of humans.

Signals of recent positive selection provide information about the adaptation of humans to local conditions and have been implicated in phenotypic variations [ 34].

Many examples of the genetic adaptation of humans to diet have been described, including milk consumption, starch-rich diets, and bitter-taste perception (Bersaglieri et al. 2004; Wooding et al. 2004, 2006; Balaresque et al. 2007; Perry et al. 2007; Tishkoff et al. 2007; Patin and Quintana-Murci 2008).