Sentence examples for acute deficiencies from inspiring English sources

The phrase "acute deficiencies" is correct and usable in written English.
It can be used to describe significant or severe shortcomings in a particular area, often in contexts such as health, education, or resources.
Example: "The report highlighted acute deficiencies in the healthcare system that need immediate attention."
Alternatives: "severe shortcomings" or "critical gaps".

Exact(2)

Acute deficiencies of vitamins and minerals are rare in developed countries, but suboptimal nutrient intake — less than the recommended daily allowance (RDA) — is a widespread problem.

Acute deficiencies of vitamins and minerals are rare in developed countries; however, suboptimal intake is a widespread problem that can lead to considerable cellular damage (Ames & Wakimoto, 2002).

Similar(58)

Dietary intake of a vitamin or mineral at a level that is less than 50% of the recommended daily allowance — as distinguished from acute deficiency.

Cerebellar atrophy can result from an acute deficiency of vitamin B1 (thiamine) as seen in beriberi and in Wernicke Korsakoff syndrome, or from vitamin E deficiency.

In acute deficiency, pyruvate accumulates and is metabolized to lactate, and chronic deficiency may cause polyneuropathy and Wernicke encephalopathy.

Acute deficiency signs occur in salmon after 14-21 days on a high protein diet of pyridoxine and the entire population dies within 28 days in 12-15 C water.

Fish reared in 10 -15 C water exhaust biotin stores in 8-12 weeks and the first signs are anorexia, poor food conversion, and general listlessness before the more acute deficiency symptoms become detectable.

Premier League teams may not be the greatest at detecting and exploiting acute tactical deficiencies, but a suspect temperament will be expertly undermined.

While supplementation strategies can be important in meeting acute micronutrient deficiencies, food-based strategies such as food fortification, nutrition education and home-gardening may potentially lead to longer-term elimination of micronutrient deficiencies.

While supplementation strategies can be important in meeting acute micronutrient deficiencies, food-based strategies such as food fortification, nutrition education and home gardening can offer longer-term elimination of micronutrient deficiencies.

Presently hypothesized associations between malaria risk and nutrition suggest that resolving a population's chronic and acute nutrient deficiencies may lead to any of several scenarios for malaria control.

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