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The Burrata was an effortless harmony of the mild, wonderfully creamy cheese, salty pancetta and sweet, acidic cherry tomatoes.
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Also, in the fridge there were excellent, sweet-acidic cherry tomatoes that I'd previously roasted with olive oil and herbs.
This material is fabulous: highly intelligent opposites tearing each other apart in elegantly confected paragraphs, peppered with acidic bon mots and rhetorical cherry-bombs.
It is aptly named for the astringent, acidic taste of its reddish cherries, which may be made into jelly and preserves.
To distinguish between these two possibilities, we compared cells expressing Cherry-tTA-ER (VP16 activator) to cells expressing Cherry-TetR-p53-ER, a construct in which the VP16 acidic activation domain was replaced by the first 70 amino acids of p53, the p53 transactivation domain (p53TAD)(Fig. 9A) [47].
Then you say things like, "nice pour," "slightly acidic malt aromas," "I detect a hint of oak and cherry," "light texture but long finish" and the only one we understood, "it has the aroma of old socks".
As the EGFP signal is more sensitive to the acidic and/or proteolytic conditions of the lysosomal lumen compared with the Cherry signal, an increase in red LC3 puncta (EGFP−/Cherry+) per cell reflects active autophagic flux, and a decrease in colocalizing EGFP+/Cherry+ signals (yellow puncta) reflects the inhibition of autophagy.
Quite acidic.
And cherry.
"Very acidic," someone else added.
They make it very acidic.
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