The phrase "acid escape" is not a standard expression in written English and may not be widely understood.
It could potentially be used in a specific context related to chemistry or a metaphorical situation involving release or freedom, but clarity would depend on the surrounding text.
Example: "The experiment resulted in an unexpected acid escape, causing a reaction that surprised the researchers."
Alternatives: "chemical release" or "acid leakage".
The company, Engelhard Corporation, had two accidents in the last three years involving acid escaping from the plant.
This followed an explosion in 2009 when the deadly acid escaped the perimeter of the same refinery and a fire that critically injured a worker burned for several days.
A detectable level of m-Tyr in the proteome of wild type E. coli suggests either this non-proteinogenic amino acid escapes PheRS editing, infiltrates the proteome by means other than misincorporation at Phe codons or is carried over during cytosolic protein preparation.
Moreover, it has been demonstrated that fatty acids escape a paint film in time, and considering that palmitic acid evaporates four times quicker than stearic acid [22], the P/S value is expected to significantly decrease over time [23].
Free fatty acids escape the engorged/necrotic adipocytes and deposit in other tissues, which in turn promotes insulin resistance and diabetes (through downregulation of insulin receptors and glucose transporters), hypertension, and fatty liver disease and also activates signaling molecules involved in epithelial carcinogenesis, such as NF-κB.
Whether minute concentrations of bile acids escaping the first pass from the liver, which are measurable in plasma, activate peripheral FXR is unclear.
Although purely speculative at this stage, potential mechanisms may involve an increase in spillover fatty acids escaping from lipoprotein lipase action on chylomicron triacylglycerol or reduced insulin secretion/action, resulting in diminished suppression of adipocyte triacylglycerol lipolysis.
This study provides evidence that dietary linoleic acid can escape from biohydrogenation in the rumen of goats and shows that the type of dietary fat has a marked impact on lipid metabolism in goats.
Our behavioral data suggest that at least five such tiles of the mushroom body would be required to accommodate learned search for fructose or aspartic acid, learned escape from quinine or from high-concentration salt and in addition a less specific appetitive value-memory.
Polyunsaturated fatty acids that escape β-oxidation could be converted into longer and/or more unsaturated fatty acids by the elongation-desaturation pathway, LA and α-linolenic acid being metabolised, theoretically, into 20 4n-6 20 4n-66n-3, respectively [ 29, 30].
