Sentence examples for acid characteristic from inspiring English sources
The mechanochemical oxidation polymerization was believed to be related to the strong Lewis acid characteristic of FeCl3 and the Lewis base characteristic of aniline.
All these indicated that the mechanochemical reaction took place easily and could be attributed to the strong Lewis acid characteristic of FeCl3 [9] and the Lewis base characteristic of aniline, respectively.
However, the only amino acid characteristic of note was the presence of the H219Q substitution, which confers the greatest replication potential to HIV-1 variants resistant to protease inhibitors [39], [40], in two (15.39%) of CRF02_AG and all the HIV-1G isolates.
When arbitrarily using an amino acid characteristic, the CHAM830106 amino acid characteristic describes the number of bonds in the longest chain of amino acids [ 26]; for two proteins, the result is the same (Table 1, column 4).
A relationship between an amino acid characteristic and crystallization propensity can be judged with reference to their correlation coefficient.
Both logistic regression and a 10 1 neural network were employed to model the relationship between an amino acid characteristic and success rate of protein crystallization.
Based on Brønsted and Lewis acid characteristics associated with these metal ions, their catalytic activity varied; Brønsted acidity affected initial stages of organic modifier degradation, while Lewis acidity influenced oxidation stability of carbonaceous residue beyond dehydration temperatures.
Each cluster had distinct amino acid characteristics.
The detected amino acid mutations had a trend to be conservative, thus maintaining the physical chemical amino acid characteristics.
Fatty acid profiling has been widely used in the bacteria species identification, we hypothesized that fatty acid characteristics might discriminate the Panax herbs according to species.
There was no difference between treatments (P > 0.05) for finishing performance and carcass characteristics but meat fatty acid characteristics were affected by treatments.
