The phrase "accountant started" is correct and usable in written English.
It can be used when referring to the beginning of an action or process initiated by an accountant.
Example: "The accountant started preparing the financial report as soon as the data was received."
Alternatives: "the accountant commenced" or "the accountant initiated".
Robert Brinley, after years of being an accountant, started a medical supply manufacturing company in 1982.
Ms. McCarty, a former certified public accountant, started researching the application process at the Veterans Affairs site, but, she said, "the VeteranAid.org site was much clearer".
Beer drinkers in western Russia snack on salted croutons the way Americans munch pretzels, but they were all but unknown here in Siberia before Ms. Khvoina, 39, a former accountant, started making them commercially three years ago.
In fact, the Kaltenbachs' accountant started preparing a dependent care credit form for Kyle's day care, only to realize that they didn't qualify, since Reed is a stay-at-home dad.
But at the minimum, if your accountant starts playing huckster, ask a lot of questions.
At the age of 33, Abdalla thought he would have work as an accountant, start a family, buy a house.
According to one resident, a "sense of crisis and foreboding" pervaded Yanshan.In late 1999 and early 2000, bankers and accountants started turning up in large numbers.
He is an fellow chartered certified accountant who started his career at PwC and has spent most of his professional life training accountants.
He began his career as an accountant but started a management firm, Cogan, Bell & Company, whose clients included Anne Bancroft, William Gibson, Neil Simon and other theater celebrities, as well as the psychoanalyst Erik Erikson and the classical Beaux Arts Trio.
This charge is even more hilarious attached to Murphy than it is to Jeremy Corbyn – corduroy-ey even when he's not in corduroy, he looks far more like the accountant he started out as than the renegade tax-hunter he became.
Once, while standing in the cellar in front of more than 50 blue-suited accountants, I started to talk about methoxypyrazines and how they gave Sauvignon Blanc its characteristic aroma.
