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Porto Fino has more than its food going for it; it has a staff that is happy to accommodate diners.
Getting a reservation on a Friday or a Saturday night at a popular Westchester restaurant can be tough, but most places can accommodate diners on the less popular Tuesday or Wednesday nights.
With perennially smiling staff, clean streets, and restaurants that never fail to accommodate diners with a pair of chopsticks and steaming oshibori (hot wet towels), the parks aim to make their visitors feel right at home — and who could promise the same from a trip abroad?
There are hundreds upon hundreds of products available, as well as a growing number of restaurants willing to accommodate diners who avoid gluten.
The restaurant will get by with on-street parking, pedestrian and bicycle access and a deal worked out with future neighbor Peerless Tires 4 Less to accommodate diners, officials said.
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On a recent afternoon tour of La Riviera Trattoria's kitchen, Mr. Carlino, of West Caldwell, who is the restaurant's chef — his son, Antonio Carlino, is the sous-chef — demonstrated what went into accommodating diners who avoid foods containing gluten.
Panera and other restaurants that are accommodating diners with specialized demands seem to assume that most of us fall into that category, and that more of us are moving in that direction.
If not, ask how the chef accommodates diners with gluten-allergies upon request.
Sidewalk tables can accommodate 24 diners, weather permitting.
In 1958, Mr. Harmatz expanded the restaurant to accommodate 344 diners and kept it open 24 hours a day through 1975.
Long, narrow tables will accommodate 200 diners at a clip and the shop- size thrift area will offer clothing, bedding and housewares at no charge to the needy.
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