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The phrase "absorb the substances" is correct and usable in written English.
It can be used in contexts related to chemistry, biology, or any situation where materials are taken in or assimilated.
Example: "The plant's roots are designed to absorb the substances from the soil to support its growth."
Alternatives: "take in the materials" or "assimilate the compounds."
Exact(1)
This is mainly composed of two cell types: tall, narrow, columnar cells that absorb the substances passed into the blood and lymphatic vessels; and goblet cells, rounded at the end, that secrete mucus into the intestinal cavity.
Similar(59)
Vets treat poisoned dogs by making them vomit and giving them liquid charcoal to absorb the substance.
It gives him time to absorb the substance of the words rather than tune out my voice (which he often hears as lecturing).
Finally, biochar might absorb the inhibiting substances such as polyphenols or tannins on nitrification (Ball et al. 2010; DeLuca et al. 2006).
The underlying principle of this approach is that cancer cells absorb this substance faster than healthy cells and turn fluorescent pink when the cystoscope light changes from white to blue.
The radiation is partly absorbed by the substance, and analysis of the spectrums of the absorbed radiation permits a chemist to determine the molecular structure of the target substance.
The signs included three particular wavelengths of radiation that had been absorbed by the substance as they passed through the cloud.
An endotamponade that remains in the vitreous cavity for several months may absorb endogenous substances from the ocular tissues or exogenous substances via the blood stream.
However, MOF only absorbs the sulfur-containing odour substances, but can not convert them, which behave the similar mechanism like active carbon.
This organ is directly in contact with water and suspended materials, thus could absorb different substances from the surrounding environment.
For example, the bacteria that live in the intestinal tract make it possible to digest food and absorb nutritional substances by decomposing most of the proteins, lipids and carbohydrates in our diet, which otherwise would not be assimilated.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com