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Discover LudwigThe phrase "absorb cooking" is not correct and does not convey a clear meaning in written English.
It may be intended to describe the process of learning or taking in knowledge about cooking, but it is not a standard expression.
Example: "I want to absorb cooking techniques from various cultures to enhance my culinary skills."
Alternatives: "learn cooking" or "take in cooking knowledge".
Exact(1)
Rebecca Calderon, chief of the Epidemiology and Biomarker Branch at the Environmental Protection Agency EPA National Health and Environmental Effects Research Laboratoryry, says that preparing foods in arsenic-containing water increases the arsenic content by 10 30% for most foods, and by 200 250% for beans and grains, which absorb cooking water.
Similar(59)
Stir in the water, 1/3 cup at a time, adding more as water is absorbed, cooking risotto about 10 minutes in all.
Make small cuts in the form of a cross on the ends of each sausage piece; this will allow more flavor to absorb while cooking.
And it's a sad fact that you may still have issues with some nutrients, depending on your diet, as they are made more easily absorbed by cooking.
The mushrooms absorb the cooking fats almost immediately, then exude it after their water has been evaporated by the heat.
As the chilli flakes absorb the cooking oil, add more oil one tablespoon at a time until you have a paste.
"First you parboil the lingot beans only lingot beans will do, because they stay firm but absorb the cooking juices of the various meats.
Batter coatings are smoother and have less surface area than most breaded coatings, so they tend to absorb less cooking oil.
Some of this will become absorbed even after cooking and it's important not to have sticky, dry risotto when it's put on the plate.
Since the pasta needs to be tossed in the vinaigrette while both are still warm so that the pasta absorbs the dressing, cooking everything at the same time is ideal.
Flavorings should be added to the water before you start the rice cooker, so the rice will absorb these flavors during cooking.
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