The phrase "absolute intake of the" is correct and usable in written English.
It can be used in contexts related to nutrition, consumption, or measurement where you want to specify a total or complete amount of something being taken in.
Example: "The study measured the absolute intake of the nutrients over a six-month period to assess dietary habits."
Alternatives: "total consumption of the" or "overall intake of the".
The results of other analyses in which % E or energy adjusted intakes for fat or sugar were compared with absolute intakes of the other gave inconsistent results between studies (Table 3).
Evidence from one carefully controlled intervention study, where energy density, palatability, taste, texture, and appearance of the intervention foods were equalized across treatments, did not find evidence that sugar displaces absolute intake of fat in the diet (Mazlan et al., 2006).
It is clear that the manipulations tested in Experiment 1 and 2 had different effects on the absolute intake of solutions: While there was no significant difference in the morphine and sucrose consumption between the control and the injured bees in Experiment 1, the amputated bees in Experiment 2 consumed more morphine solution and more solution in total than their controls.
In the nutrient residual method, the residuals from the regression of absolute intake of total protein, fat and alcohol intake (all per 10 gram) on total energy intake were obtained and rescaled by adding the mean population energy intake in the regression equations.
However, the surveys demonstrated declines in "sugary products" that contribute refined added sugar against increasing intakes of fruit and vegetables, implying that the absolute intake of refined added sugars had declined over time.
Indeed, a high omega-6 intake may not be characteristic of many western countries and a focus on the omega-6/omega-3 risko risk diverts attention away from simply increasing the absolute intake of omega-3 fatty acids, which alone has been shown to have beneficial effects, especially on cardiovascular health [ 33].
Absolute intake of calories in terms of quantity may meet daily requirements most of the year.
The greater variation in values of absolute intake of sucrose solution in comparison with those of sucrose preference, as shown by significant differences in variation [ 38, 85, 87], additionally define sucrose preference as a parameter, which is least influenced by animals' individual drinking patterns.
Analysis of macro- and micro-nutrients demonstrated increased absolute intake of protein, carbohydrate, polyunsaturated fats and fibre and decreased cholesterol on the intervention day.
