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The phrase "ability to reduce fat" is correct and usable in written English.
It can be used in contexts discussing health, fitness, or weight loss strategies.
Example: "Many diets claim to enhance the body's ability to reduce fat effectively."
Alternatives: "capacity to burn fat" or "potential to decrease fat."
Exact(3)
In conclusion, our current study provided strong evidence that SKLB102 had potent ability to reduce fat deposition and protect liver against NAFLD through regulating adipocytokine expression and preventing insulin resistance, which might be of protective value for the prevention of NAFLD.
In Plutella xylostella, for example, Warbrick-Smith et al [17] demonstrated that the laboratory populations of caterpillars that were restricted to high-carbohydrate diets for multiple generations evolved the ability to reduce fat storage, whereas the initial response to those diets typically results in excess lipid storage and reduced fitness.
The efficacy of antiobesity drugs should be evaluated by their ability to reduce fat stores (preferentially visceral adipose tissue), maintain weight loss, diminish obesity-related health risks, and thus decrease morbidity and mortality, and improve quality of life.
Similar(57)
They have been shown to have in vitro and in vivo anticarcinogenic, antiatherogenic, anti-inflammatory, and antidiabetic activities and ability to reduce body fat [ 1, 2].
"Let Subway et al. have the market segment looking to reduce fat intake.
6. "Reduce fat intake": To reduce fat intake (e.g. snack, fast food, fried foods).
Use light or fat-free mayonnaise to reduce fat.
The most common suggestion to reduce cellulite is to reduce fat.
It has been considered as an endocrine hormone because of its ability to reduce insulin sensitivity, decrease fat mass, and induce release of glucagon-like peptide-1 and thereby stimulate insulin secretion (Lee et al., 2007; Ferron et al., 2008; Mizokami et al., 2013).
But society's ability to reduce it goes beyond policing.
Efficacy and safety are the ideal endpoints of anti-obesity medications that should put together the ability to suppress food intake and reduce fat depots with the increase of nutrients oxidation and lack of major side effects burden.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com