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The phrase "a wok until" is not correct in written English.
It appears to be a fragment and lacks context, making it unclear what is intended.
Example: "You should stir-fry the vegetables in a wok until they are tender."
Alternatives: "cook in a wok until" or "heat in a wok until".
Exact(5)
Heat a wok until smoking.
3. Heat 4 cups oil in a wok until moderately hot (roughly 280 degrees).
Heat the oil in a wok until smoking, then tip in the garlic and ginger mixture.
Heat a glug of oil in a wok until nearly smoking and shallow fry the squid, sesame side down, on a high heat until golden.
You could ask nothing more of Mr. Tu's banh xeo, a rice-flour crepe gilded with turmeric, studded with shrimp and bacon and seared in a wok until it is crispy on the bottom but still airy on top.
Similar(55)
At Sanur in Chinatown in Manhattan, Mr. Seetoh was impressed by Sun Chen Lai's hack: to adapt the method from an outdoor grill to a basement stovetop, Mr. Lai, the chef and an owner, deep-fries the fish first, then enfolds it in a round lotus leaf and tosses the packet deftly in a hot wok until it is good and charred.
When the meat has marinated, fry it in a hot wok until it's sealed.
Add a good glug of oil to a wok and heat until nearly smoking.
Heat the vegetable oil in a wok or deep-fryer until just starting to smoke, about 180C.
3. Heat the 1/4 cup oil in a wok over high heat until hot and add the shrimps, stir-frying 1 to 1 1/2 minutes, until pink and curled but not cooked through.
Heat the oil in a wok or deep-fryer until moderately hot, then reduce the heat a little before frying the bread.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com