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The phrase "a very important ingredient" is correct and usable in written English.
You can use it when discussing something that plays a crucial role in a particular context, such as cooking, projects, or processes.
Example: "In creating a successful marketing strategy, understanding your target audience is a very important ingredient."
Alternatives: "a crucial component" or "an essential element."
Exact(14)
Protests can do a lot to raise awareness, but they lack a very important ingredient: Money.
"Everybody realises music is a very important ingredient in any visual medium.
At a debate this month, he said, "I've never embarrassed our community with a corruption scandal, and I think that's a very important ingredient to keep in mind".
"But it had one large advantage: in a world where capital investments are just enormous, having some sort of medium-term stability in pricing is a very important ingredient".
In fact, contrary to opinion north of the Alps, where it is usually viewed simply as part of a salad, or even just plate decoration, in Italy it is regarded as a very important ingredient indeed, and often served as a course in its own right.
A year ago, when Andy McDowell, a 40-year-old television and film set designer, and his business partner, Juliana Nash, 37, a singer, reopened Pete's, they quickly discovered that their little strip of Lorimer Avenue was lacking a very important ingredient, foot traffic.
Similar(46)
However, since the binder may react with these ingredients, it is also a very important component of an intumescent paint.
Rice is the basic ingredient in ceremonial dishes, and is a very important element of Palestinian meals.
"It's a very important component".
A very important factor?
Live music, another very important ingredient for me, is delivered on a platinum platter by Rembrandt, an outstanding 12-piece dance band with a crew of vocalists who can lay down everything from Latin jazz to "Isn't It Romantic?" as well as any group anywhere, anytime.
More suggestions(17)
a very important chemical
a very important material
a very vital ingredient
a very important item
a very important content
a very important feed
a very important component
a very important feature
a very important factor
a very substantial ingredient
a very important part
a very important aspect
a very vibrant ingredient
a very useful ingredient
a very important period
a very important season
a very important course
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com