The phrase "a touch of fish" is correct and usable in written English.
It can be used to describe a small amount or hint of fish flavor or essence in a dish or context.
Example: "The chef added a touch of fish to the sauce to enhance its flavor."
Alternatives: "a hint of fish" or "a dash of fish".
Sous Chef's julienne peelers are invaluable when needing to quickly throw together cheap, Asian-inspired salads (our go-to packed lunch) – run them over your carrots, celeriac, cucumber and celery, then add fresh coriander, sesame oil, rice wine vinegar and a touch of fish sauce.
An aquarium seems almost de rigueur in Berlin bars these days, an indication perhaps that the high-energy, low-sophistication scene of the 1990's is giving way to the quieter comforts of a leather chair, a fine martini and a touch of fish gazing.
I had also gotten a touch of fishing fever while tying flies last month.
Her husband, Alan Wilzig, 45, a former banker who collects motorcycles and prides himself on the orange tanning bed in his basement, goes to the James Bond-like control panel in the kitchen, where a touch of a button turns the fish — which are specially bred to be colorless — a vivid blue.
Gaspacho is creamy, with a little fresh fish and a touch of vinegar.
Sprinkle it on a sandwich or on pasta or risotto, or add it on fish for a touch of intense tomato flavor.
Season gently with a touch of salt, then drizzle with some of the fish marinade.
And there's hot-smoked fish ($6.99), which had a touch of sweetness.
It goes well with simple grilled fish, adding some spice, a touch of sweetness and a bit of heat.
Dunk the fish in the provided bubbling pot of sweet, tart broth made from boiled catfish head and bones, grilled onion, garlic, fish sauce, tamarind powder, sugar, salt and just a touch of MSG.
Loiseau sautéed the fish, cooking the skin side for five minutes with a touch of oil and serving it with a Burgundy sauce thickened with puréed carrots.
