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Discover LudwigThe phrase "a taste of new" is not standard in written English and may sound awkward.
It could be used in contexts where you want to convey an experience or introduction to something fresh or innovative, but it may require additional context for clarity.
Example: "The exhibition offers a taste of new artistic trends that are emerging in the contemporary art scene."
Alternatives: "a glimpse of the new" or "an introduction to the new".
Exact(11)
Three thousand "IT for all" centres, often in libraries, have been set up to give people a taste of new technology.
Outside this haven, the city is engulfed in fighting, and each venture beyond the walls of Qala-e-Noborja brings a taste of new horrors.
Started in 2006, it brought a taste of new Asian modernity to what was then a rural area beyond the fringes of George Town, Penang's only city.
A generation of artists, born in the late 19th century, had caught a taste of new painterly freedoms in Copenhagen and returned just in time to indulge them on a wave of volcanic activity.
The Hayes got a taste of new graduate fashion work from University of Glamorgan students for Project Peacocks fashion show on Saturday and Cardiff Fashion gave us a peek at some of the outfits on the catwalk.
The opportunity it gives for students both to perfect their practical artistic skills and to develop a strong theoretical knowledge of the subject, while having a taste of new research fields.
Similar(49)
What Mr. Grant, a marketing executive, really wanted was a taste of new-economy high finance.
Lunch was a tasting of new dishes: new terrine, autumn tart and sambonade – a goat's cheese cheesecake with elderflower and a secret centre.
This festival pleads no contest, bundling a concert by the men of the Meridian Arts Ensemble — whose combination of technical expertise and adventuresome repertory is hard to beat — with a tasting of new brews from the nearby Brewery Ommegang.
This festival pleads no contest, bundling a concert by the men of the Meridian Arts Ensemble whose combination of technical expertise and adventuresome repertory is hard to beat with a tasting of new brews from the nearby Brewery Ommegang.
One morning in July, Fernald, dressed in snug jeans, a leather bomber jacket, and ankle boots, drank a cup of "bulletproof coffee" — blended with coconut oil and ghee — and drove under a dark sky from the farm to the slaughterhouse for a tasting of new products.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com