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Discover LudwigThe phrase "a sweeter version of" is correct and usable in written English.
It can be used when comparing two things, indicating that one is a more pleasant or enjoyable variant of the other.
Example: "This dessert is a sweeter version of the traditional recipe, making it more appealing to those with a sweet tooth."
Alternatives: "a more delightful variant of" or "a more pleasant adaptation of".
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Sweet Potato and Apple Latkes With Ginger and Sweet Spices: A sweeter version of a Hanukkah staple.
Dutch sailors helped gin — known then as genever, a sweeter version of the spirit we've come to drink — make its way to England.
Chicha de Frutilla, also known as Frutillada, is a sweeter version of Chicha de Jora.
5. Chicha de Frutilla Chicha de Frutilla, also known as Frutillada, is a sweeter version of Chicha de Jora.
Plumpy'nut is popular with small children such as Mare because it tastes good, like a sweeter version of peanut butter.
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Marisol was a sportier, sweeter version of the girl Jessica had been.
The yuca fingers, an elegant, sweeter version of steak frites, just couldn't compare, though they were perfectly suited to the setting.
Greek ouzo, and its stronger cousins tsikoudia and tsipouro, are aniseed araks, sometimes elaborated with mastic and other herbs.Italy's sambuca is a sweeter version, made from witch elder and liquorice, which is drunk neat as a liqueur, but the more local mistra of the Marche region is straightforward arak, often drunk, like the original, diluted with water.
Though New Yorkers have long insisted that the only real bagels can be found in the five boroughs (with a begrudging acknowledgment of Montreal's skinnier, sweeter version), young bakers in the farthest corners of the world are making serious dough.
A chaladoo is a version of a….
Top-fermented Alts are nice and dark, and Eye says ideally he prefers an Alt to be "crispy, dry, and crackery with a swift hop kick at the end", though there are "caramel-y and sweeter" versions as well.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com