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You will need a large flat space for rolling the dough.
The making was a familiar ritual: my grandfather would set up the ironing board and the pasta machine (for rolling the dough).
Some bakers prefer to prep a clean and smooth work surface, while others will use wax paper or plastic bags to create a non-stick barrier for rolling out the dough and help in moving the crust onto the pie plate safely.
VIDEO: Tips for rolling out doughs.
Mould the dough into a ball for rolling.
Do you see endless marble counter tops for rolling out pastry dough?
On a floured surface, roll each dough piece into a 25cm disc using a rolling pin.
Create a floured surface for kneading the dough.
And although they can be made with store-bought wrappers, most Tibetan households here have a small wooden dowel reserved for rolling out the thin rounds of dough.
Suddenly, she was skinning orange segments for canard a l'orange, rolling out dough for quiche lorraine, and mashing potatoes into white sauce for gnocchi a la florentine.
Set the dough on the floured work surface and roll the dough using a rolling pin into a rectangle until it is about 1/8" (3 mm) thick.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com