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Using a fork, prick holes across the dough surface.
5. Generously dust the surface of a pizza peel or large inverted sheet pan with flour and place the stretched dough on it.
Similarly, new pizzas with hand-stretched dough in the Safeway Select line of premium products were formulated after a team went to a food trade show in Italy.
The net effect is an inward force at its surface that causes water to behave as if its surface were covered with a stretched elastic membrane.
Roll dough on a lightly floured surface until dough is 1/8 inch thick.
Start by drawing a stretched diamond shape.
Transfer the dough onto a lightly floured surface when the dough has doubled in size.
On a floured surface, work dough into a sausage; place dough on rim of casserole.
On a lightly floured surface, knead dough until smooth.
On a lightly floured surface, gather dough into a ball.
4. On a lightly floured surface, roll dough out to a 10-inch round.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com