Given their importance for energy regulation, these genes could be used to generate markers for the breeding of new litchi cultivars that show increased ATP production or fruit with a longer postharvest storage life.
When screening measurements, such as DTA, exhibit a critical exothermic decomposition close to the designed storage temperature, a sound assessment of storage life for such substances becomes a safety issue of great importance.
Overseas researchers tend to convert energy storage life into a percentage to combine with the control strategy for participation in frequency regulation to calculate its economic aspect [5 7].
Cordite M.D. proved to be a very stable composition with long storage life.
Hypobaric storage improved the metabolism, antioxidant system and postharvest quality of Chinese bayberry fruit and provided an effective alternative method to prolong the storage life of this fruit.
The designed capacitor was used to measure dielectric constant of oil solution which would be a non-invasive and resolute property to study the storage life of oil in food industry.
This study investigated the efficiency of pyrogallol, a catechin on the physiology and biochemistry in relation to storage life of litchi fruit.
A reduced respiration rate is apparently favorable to extend the storage life of litchi fruit.
This work yields a missense mutation in CmACO1 that inhibits fruit ripening and extends fruit storage life.
