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Need to bring a stick of cold butter to room temperature quickly?
Chop about a stick of cold butter into small pats.
Similar(58)
But really — if you put a pinch of salt, a cup of flour, a stick of very cold, cut-up butter in a food processor, then blend with a touch of water until it almost comes together — you have a dough you can refrigerate or freeze and roll out whenever you want, in five minutes.
Supplement this sandwich with a stick of the children's favorite cheese and a cold, crisp apple for a balanced meal that supplies vitamin A, calcium, and protein.
Or a stick of Dynamite?
"Have a stick of Beech-Nut gum".
Chew a stick of gum!
Find a stick of lumber and screws.
It is a baking hot day in Windsor, the sort of morning on which, after driving along a gridlocked M4, the only rational thing to do is stick your head in a bucket of cold water.
The best method is to let a cold stick of butter sit out on your countertop for thirty minutes to an hour.
They approached cars stopped at red lights and asked drivers, "Would you like a palm?" They offered palms to bodega owners; one stuck the leaves behind a container of cold cuts, the other beside a picture of the Virgin Mary.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com