Sentence examples for a specific identification of from inspiring English sources
Gene probes for FISH of the animal pathogens Streptococcus uberis and Arcanobacterium pyogenes were designed to provide probes for a specific identification of these bacteria from cultures.
After specific treatment and extraction of proteins from argan products (see below), a specific identification of precipitins in workers' sera was systematically performed.
Currently only one further transgenic mouse model, MHC-nLAC, has been described which enables a specific identification of CM nuclei by staining for β-galactosidase activity [ 38].
Initial diagnosis of the tumour was attempted by fine needle aspiration and cytology but, for a more specific identification of the tumour type, a preoperative biopsy was obtained in all cases using a Jamshidi needle and submitted to histopathology.
Examining effects by hour, rather than using more conventional metrics like daily maximum, minimum, or mean temperature allows for a more specific identification of hazardous periods.
Finally, the use of particular contrast methods based on nonlinear excitation, such as SHG and FLIM, allows a more specific identification of molecular species in skin, such as collagen in dermis and other nucleotides in epidermis.
Surface enhanced Raman scattering (SERS) can provide high sensitivity detection of an analyte, specific identification of the analyte in situ in a matrix and identification of several analytes in a solution without separation.
The aim of this study is to (i) design a SCAR marker for specific identification of strain T1 of Trichoderma atroviride and (ii) monitor population dynamics of this strain in soil by real time PCR.
We have previously shown, that a whole CMV antigen-based stimulation of CMV specific CD4 T cells allowed for a very sensitive and specific identification of the individual CMV status [19].
A more recent innovation has been the advent of single-antigen-sensitive beads, which allow for a very sensitive and specific identification of the presence of antibodies in the recipient's serum [ 5– 7].
The assay can be applied for food control purposes, obtaining a rapid, accurate, and specific identification of bacterial species with importance in the spoilage and safety of any food product.
