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At first it seems perfectly smooth, but as you chew, a slight crunch emerges.
The cockscombs, meanwhile, were tender, if slightly glutinous, with a slight crunch that was reminiscent of sea cucumber.
Cook for 6 to 9 minutes; the fennel should be tender but still have a slight crunch.
Trim the spring onions and blanch in boiling water for 1 minute until just soft but a slight crunch remains.
They drink up all the flavor of the poaching liquid and become tender, but they still hold on to a slight crunch.
Another option "has chunks of pork intestine and lungs with a slight crunch from the bronchioles, and its taste is somewhere between stinky and pungent".
Similar(41)
Both vegetables retain a very slight crunch even after being cooked, and both absorb the aromatic masalas so that each time you bite into a sprout or a parsnip, it is richly infused.
Both vegetables retain a very slight crunch even after being cooked, and both absorb the aromatic masalas so that each time you bite into a sprout or a parsnip, it is richly infused with the blend of onions, garlic, ginger, tomatoes and all the heady masalas which work together in creating the perfect curry.
It's also distinctively delicious, and even with travel, it retains its slight crunch in a way unmatched by any other grain.
They almost melt when you chew them, with only a slight fibrous crunch remaining.
Then followed pickled herring on soda bread with cream cheese and Bramley-apple jelly – a lively, mouth-wakening morsel – and warm pork crackling, which combined slight crunch with succulent interior.
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