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The tomb painting, by the way, excavated in 1997, is just a slice of something huge, a panoramic mural some 20 feet long.
"Sometimes cooking for yourself can mean having your favourite bread with some cheese, a slice of something, and a glass of wine... as fabulous and rewarding as a well-engineered meal".
REBECCA MEAD: When I was growing up in England, my idea of a treat was a slice of something called "lardy cake," whose selling point was, in fact, that it was made from lard — that's how bad it was.
But we do have a whole winter in front of us, and when the days draw in and the air is chill, there is nothing nicer than a slice of something with a cup of tea.
The last time I went to Florent, it was because some friends and I, having finished dinner at a nearby restaurant, wanted a quick, economical drink in a no-fuss setting where the energy would feel good but not oppressive, and we maybe wanted a slice of something sweet to go along with it.
Open Mon Thu midday-9.30pm, Fri midday-10pm, Sat 11am-10pm, Sun 11am-4pm If you are rushing for a train from Newcastle Central, your journey will be vastly improved if you first swing past the nearby Sugar Down artisan bakery for a slice of something sweet – its millionaire's shortbread (from £1) is mega – and then pick up a superlative flat white (£2.50) from Pink Lane Coffee.
Similar(51)
In case Francis wants to nip out for a slice of pizza, something he has said he misses at the Vatican, two food critics who write the Underground Gourmet column for New York magazine made some recommendations.
One could argue that it's better to have a small slice of something massive than a big slice of something smaller.
"What is it?" she asked, looking at the hump of rice with an orange slice of something on top.
From the beginning, however, it's clear that the story is not a slice of life but something told — interpreted, enhanced, varied, recast.
In the classy English Grill, where horse portraits hang on the wood-paneled walls, one waiter suggested the sandwich be paired with a mint julep, then washed down with a slice of Derby Pie, something he called the Triple Crown.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com