Sentence examples for a section of the kitchen from inspiring English sources

Exact(2)

When diners first arrive, they are given a selection of small bites from a section of the kitchen called "El Món", who only produce small snack portions for the guests.

Find a section of the kitchen bench with at least 30 centimeter (11.8 in) of clearage.

Similar(57)

Pushing back a section of the wall also gave the kitchen more counter space, as did demolishing the unused stairway.

Devushkin's, for example, is merely a portioned-off section of the kitchen, and he lives with several other tenants, such as the Gorshkovs, whose son who groans in agonizing hunger almost the entire story and eventually dies.

In another section of the kitchen, women were cleaning the dishes through a three-fold process.

He would go to each section of the kitchen gathering the ingredients.

Why? Like other rare, expensive and slightly weird foods -- caviar, for instance, and oysters -- the truffle has long been confined to the adult section of the kitchen.

If you don't love your food, do something else.' They do five years in his kitchens - three years of apprenticeship, working in each section of the kitchen in turn, then two more years in which they revisit the sections again, taking on more responsibility.

Make that appointment for the doctor, or clean that section of the kitchen.

April Lily Partridge, chef Since the age of 16, April has worked for Caprice Holdings in London, working her way around the different sections of the kitchen and progressing through the ranks, and along the way has won the Hotelympia hot talent award, Craft Guild of Chefs young chef of the year and, in 2014, Observer Food Monthly young chef of the year.

April-Lily Partridge, chef Since the age of 16, April has worked for Caprice Holdings in London, working her way around the different sections of the kitchen and progressing through the ranks, and along the way has won the Hotelympia Hot Talent Award, Craft Guild of Chefs Young Chef of the Year and most recently Observer Food Monthly Young Chef of the Year.

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