The phrase "a regular intake of" is correct and usable in written English.
It can be used when discussing the consistent consumption or absorption of something, often in the context of food, nutrients, or substances.
Example: "For optimal health, it is important to maintain a regular intake of vitamins and minerals."
Alternatives: "consistent consumption of" or "steady supply of".
And a regular intake of orphans and abandoned children gave the Shaker colonies the slightly misleading appearance of family.
Therefore, the human body requires a regular intake of nutrients, vitamins and calories to maintain day-to-day functioning.
"Your body needs a regular intake of fat," says Vasanti Malik, a research scientist with the Department of Nutrition at Harvard's T.H. Chan School of Public Health.
He died unfairly young at 56, but a punishing regime of 60 fags a day and a regular intake of spirits had taken its toll and he looked at least 10 years older.
These findings indicate that a regular intake of fatty foods might decrease an individuals' perceptual response to fats which might lead to excess fat intake on the long term.
Moderate exercise, and a regular intake of oily fish fatty acids, keeps elderly immobility at bay, a study suggests.
As a rule, regular intake of a wide variety of food are more than enough to meet nutritional demands for both macro and micronutrients – supplements are only prescribed in special circumstances like malnutrition and pregnancy.
(There was a regular intake, as well, of people who wandered in for food and shelter in inclement times — "winter Shakers," they were called).
A sensible, regular intake of food helps you to maintain an ideal weight because the body burns it for energy and doesn't feel the need to "hoard" food; denying yourself this boost first thing in the morning could actually lead to a reversal in your body's metabolism and make it sluggish and unable to burn the remaining food that you consume as effectively.
Caries is associated with a more regular intake of fermentable carbohydrates in the diet, and hence plaque is exposed more frequently to low pH.
The study was added secondary to a randomized clinical trial (Petersen et al. 2011) with the following inclusion criteria: (1) primary osteoarthritis, (2) acceptable bone quality to allow the insertion of a HRA, (3) no regular intake of non-steroid anti-inflammatory drugs (NSAIDs), and (4) age between 50 and 65 years at the time of surgery.
