Sentence examples for a platter from from inspiring English sources
An inscription in Persian on a platter from the late 16th century made in Iran, probably Isfahan, focuses on food.
On Tuesday, a platter from this historic service sold for $17,500, within the estimated price bracket.
There's a platter from General TSO and a few BISQUES on the table, and mentions of an UNO Chicago Grill at 36-Down.
Explore further, and aside from photos of Saleh with the likes of Queen Elizabeth, the Pope, and Saddam Hussein, you'll find accolades from at least three US cities (San Francisco, Dearborn, and Dallas), a platter from the US House of Representatives, and, ironically, a gold medallion from Al-Jazeera, the news channel Saleh accused of helping fuel the 2011 uprising against him.
Explore further, and aside from photos of Saleh with the likes of Queen Elizabeth, the Pope and Saddam Hussein, you'll find accolades from at least three US cities (San Francisco, Dearborn and Dallas), a platter from the US House of Representatives and, ironically, a gold medallion from Al-Jazeera, the news channel Saleh accused of helping fuel the 2011 uprising against him.
And, as always, there will be a presentation-based afternoon-tea round where everyone spends an entire day making stuff that they could have quite easily bought on a plastic platter from Iceland for a pound.
A Gift Gaffe I received a housewarming gift (a large handmade platter) from a potential suitor.
Jumping among topics, locations and talking heads, his film begins to resemble an overstuffed platter from an all-you-can-eat buffet rather than one of the elegant morsels he showcases in mouth-watering close-up.
A charcuterie platter from the deli (£7.95) is a pretty selection of cheeses, Iberian jamon and salami, celeriac remoulade, olives, grapes and artichoke hearts, and fresh breads from the bakery.
But here was Mr. Mwanawasa, who received it on a silver platter from my hands.
A more sedate crowd filed in to eat Colombian dishes like the bandeja paisa, a typical platter from the Antioquia region, loaded with steak, pork rinds, rice, beans and salad topped with a fried egg.
