The phrase "a milk shake" is correct and usable in written English.
It can be used when referring to a beverage made from milk, ice cream, and flavorings, typically enjoyed as a treat or dessert.
Example: "On hot summer days, I love to enjoy a milk shake topped with whipped cream and a cherry."
Alternatives: "a milkshake" or "a creamy shake".
Not many years ago, California cuisine meant a hamburger, fries and a milk shake at a drive-in restaurant.
Amplification of our anecdote about frosted chocolate; a girl from Saginaw asked for a milk shake and the soda clerk insisted that it was a….
A girl from Saginaw asked for a milk shake in Walgreen's and got into a terrible argument with the soda clerk.
It goes especially well with a batido de trigo, a milk shake made with toasted wheat that tastes like liquid Sugar Smacks.
The day we meet he had a milk shake for breakfast and says he won't need to eat again until about five.
But, he warned, "If you don't follow along the average way, like have a milk shake every night or don't exercise at all, you will end up in the worser half".
In another pilot kitchen I saw a pizza oven, a grill, a milk-shake machine, and a French fryer identical to those I'd seen behind the counter at countless fast-food restaurants.
The arrival of a rare one is a little like a visit from a movie star: in Hollywood a sighting barely interrupts the slurping of a milk-shake; in Sheffield it would stop traffic.A whole subculture that of the twitcher, as the most dedicated birdwatchers are known, to the annoyance of some of them—has grown up around these celebrity appearances.
The drink has the texture of a milk-shake, with all the flavor you would expect from this world-class coffee roaster.
The closest thing to an art installation that the mall in my suburban town ever had was a stuffed french fry slide, with a hamburger play gym, and a milk-shake-turned-play-house which you could hide in when your parents were trying to drag you away from this oversized Happy Meal wonderland.
By Jean Nash and Russell Maloney The New Yorker, February 25 , 1939P. 9 In New York we call a chocolate milk shake a frosted chocolate.
