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"Or a mild radish".
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When eaten raw, it tastes akin to a turnip, or maybe a really mild radish.
The entree choices were just as appealing, beginning with peppery yellow fin tuna (cooked rare, to perfection), in a mild rhubarb-Vidalia onion passata, garnished with thin twirls of radish, carrot and fennel, which accompanied other dishes, too.
The menu offers some small but enticing appetizers, like tender watercress in slightly sweet sesame sauce ($3.80); gently sautéed burdock, a mild, sweet root vegetable ($3.50); and lightly fried squid in broth with radish sauce ($5.80).
A mild collision.
Only a mild exaggeration.
A mild complaint.
Sunday in a mild panic.
They offer a mild salsa.
More like a mild rise.
on a mild early evening.
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