The phrase "a memorable serving of" is correct and usable in written English.
It can be used when describing a dish or experience that leaves a lasting impression, often in the context of food or dining.
Example: "The restaurant is known for its unique flavors, and last night I had a memorable serving of their signature dish."
Alternatives: "an unforgettable portion of" or "a striking dish of".
The Writers Institutee on Calea Victoriei is another well-kept secret, its forgettable food served in a memorable setting of faded decadence.
After recently having water poured into a glass of white wine at another restaurant — a benign offense compounded by the lack of redress offered by the staff — it occurred to us to ask around for some memorable serving mishaps.
The most memorable serving is often the worst — the heart-breaking double faults, the serves at crucial moments that land a few inches long or wide.
He serves a memorable appetizer of braised pork belly with a rhubarb glaze, tosses pork belly on top of a clay pot of frog's legs, and even mixes it into a jellyfish salad.
My very stylish host served a memorable breakfast of day-old croissants, toasted until the butter seeped out onto the crisp, golden surface, then slathered with green tomato marmalade studded with lemon confit.
Good meat selections include chicken medallions in a brown sauce spiked with bourbon and touched with cream, a juicy grilled rib eye, a tasty shell steak marinated in teriyaki sauce and a memorable rack of lamb special, served pink as ordered, atop a bed of barely wilted baby spinach.
Already on the table when we arrive, for example, is a large, dried cod's spine – a memorable piece of gastronomic melodrama that serves as a rack for crispy fried cod skins.
"Moonlight," likewise, features a blockbuster cast with some of the biggest rising stars in comedy, as they reenact scenes line-for-line from a memorable episode of "Friends" in what serves as a meta-commentary on black representation in pop culture and artistic ownership.
The marinated tomato salad was equally memorable, served over baby arugula and a green scallion coulis, and surrounded by fried rounds of breaded Manchego cheese.
