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Discover LudwigThe phrase "a lightly floured surface" is correct and usable in written English.
It can be used in cooking or baking contexts, particularly when preparing dough or pastry.
Example: "To roll out the dough evenly, place it on a lightly floured surface to prevent sticking."
Alternatives: "a dusted surface" or "a floured board".
Exact(60)
3. Turn dough onto a lightly floured surface.
On a lightly floured surface, knead dough until smooth.
2. Turn the dough out onto a lightly floured surface.
3/ Roll the dough out onto a lightly floured surface.
5 Place the pasta sheet on a lightly floured surface.
Turn out on to a lightly floured surface.
On a lightly floured surface, gather dough into a ball.
Turn the dough onto a lightly floured surface and knead gently, 5 or 6 times.
Roll it out on a lightly floured surface until it is 1/4 inch thick.
Roll out each ball as thinly as possibly on a lightly floured surface.
Roll out the pastry on a lightly floured surface to a 5mm thickness.
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CEO of Professional Science Editing for Scientists @ prosciediting.com