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Harira, a mixed bean soup, and a light semolina soup with milk are often served in North Africa.
Kebabs are moist and succulent, while basbousa, a light semolina cake with honey and almonds, makes a pleasing dessert.
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The slow-roasted halibut was served with a distinctive tarragon-lobster sauce, but the fish was dry, especially compared to its fresh, snappy accompaniments of fava beans, oyster mushrooms, asparagus and blessedly light semolina gnocchi.
In the meantime, it's worth ordering rasmalai (sweet cottage cheese dumplings flavored with cardamom and rosewater) and ghujjia, a light pastry stuffed with semolina, raisins, coconut and cashews and served with lemon sauce.
But my favorite was the "special rava masala dosa," a light-colored rice and semolina cr?, for which the batter is not fermented.
You could cook up a pastusha, a semolina cake dripping with syrup and coloured with pistachios and orange flower water.
A lighter.
But ma'amoul, a cookie that encases a walnut filling in a semolina dough, isn't available.
Next it was time to mix a dessert called Beirut Nights, a semolina pudding drenched in tamarind syrup and served cold.
The milk-chocolate tart has a semolina crust, and a cloudlike mascarpone sabayon tops her quince-gingerbread upside-down cake.
It's a small semolina pasta, traditionally hand-rolled but now usually made by machine.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com