Sentence examples for a joint expert from inspiring English sources

Classification of the type of diabetes in patients covered by this analysis was based on a joint expert opinion of the diabetologists at the respective centres.

A joint expert committee report from a Royal College of Surgeons and College of Anaesthetists working party [ 44] reviewed the evidence related to postoperative pain management and recommended the establishment of an acute pain service in all major hospitals.

The current recommended dietary intake of sodium is 2 g/day (< 85 mmol/day), according to the report of a joint expert consultation of the WHO and the Food and Agriculture Organization (FAO) in 2002 (Nishida et al. 2004).

As suggested by Kuiken et al. (40 ), it is time to form "a joint expert working group to design and implement a global animal surveillance system for zoonotic pathogens that gives early warning of pathogen emergence, is closely integrated to public health surveillance and provides opportunities to control such pathogens before they can affect human health, food supply, economics or biodiversity".

For the field of PI, a joint expert meeting of WHO and the CDC highlighted the importance of stakeholder consultation for effective policy development [ 40], and research projects at both the community level [ 41] and the regional/national level [ 42] have provided empirical evidence for the usefulness of stakeholder involvement.

In a flurry of side agreements, Mr. Bush and Mr. Putin inaugurated a "joint experts group" to develop a plan within six months to destroy or convert for commercial use Russia's large stockpile of highly enriched uranium and plutonium.

Simon Natas, a joint enterprise expert at the law firm ITN Solicitors, advises Jengba.

Report of a joint FAO/WHO/UNU expert consultation.

A simulation has been carried out for the proposed and existing approximated discrete cosine transforms by incorporating the international standard lossy image compression algorithm produced by a joint photographic expert group, which employs the DCT.

The recent report of a joint WHO/FAO Expert Consultation concluded that 'Salt-preserved foods and salt probably increase the risk of stomach cancer' (World Health Organization, 2003).

A joint FAO/OIE/WHO expert consultation on Antimicrobial Use in Aquaculture and Antimicrobial Resistance (FAO/OIE/WHO 2006) and Cabello (2006) concluded that public health hazards related to antibiotic use in aquaculture include the development and spread of ARBs and ARGs, as well as the occurrence of antibiotic residues in aquaculture products.