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He got a cooking job at Aureole, a top restaurant owned by Charlie Palmer, a former chef of the River Café.
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Nikki Sunseri, the general manager of Las Perlas, a former chef with long black hair and pale skin scrimshawed with tattoos, had come, too, along with Andrew Abrahamson, a gentle booze savant who oversees Moses' single-spirit bars, and Pedro Shanahan, a by-donation-only yoga teacher and freelance philosopher, who is Moses' "spirit guide".
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