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"This tastes good, but it's not like a foie gras.
Chicago enacted a foie gras ban in 2006.
Tea-smoked duck in a foie gras foam, anyone?
"We in the backs now have a foie gras award.
There was even a foie gras dessert: a brownie sundae with foie gras Chantilly.
Larry handed me a foie gras sandwich that he had made from last night's leftovers.
We do a foie gras mousseline with a Granny Smith sorbet on a croûte.
But a foie gras company that didn't keep track of its livers?
Along the way, sample a foie gras brûlée inspired by the French chef Jean-Georges Vongerichten.
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I went with the D'Artagnan lady" — the head of a foie-gras-and-meats company.
He abandoned a foie-gras dish and replaced it with one done three ways.
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