Sentence examples for a faster consumption from inspiring English sources

Using suspended cells, the pH maintenance led to a faster consumption of xylose and acetate (Figure 3C).

Ciaramella et al. [ 19] observed normal PT values and attributed this finding to either the low sensitivity of the commercial PT tests on plasma canine or to a faster consumption of one or more of the intrinsic pathway clotting factors employed as activators in the formation of inflammatory chemical mediators [ 39].

Black bars correspond to dipeptide group A showing fast consumption.

"Combining Kubernetes and Fuel will open OpenStack up to a new delivery model that allows faster consumption of updates, helping customers get to outcomes faster".

Indeed, the standard deviation observed in that case amounts to approximately 13%, resulting in a faster battery consumption of those relays with better channel conditions.

It has previously been reported that, whereas overexpression of the transcription factor YAP1 resulted in a strain with a faster sugar consumption rate when fermenting 60% (v/v) of spruce hydrolysate, the same strain was severely inhibited at higher concentrations of the substrate (Alriksson et al. [2010]).

The low concentrations of xylose present inside the cell would improve the apparent kinetic properties of cellobiose phosphorylation, resulting in a faster cellobiose consumption rate.

The three new superior strains exhibited significantly increased tolerance to various inhibitors in spruce hydrolysate, faster growth rate in glucose medium and a faster glucose consumption rate and higher ethanol accumulation capacity in very high gravity fermentations.

In contrast, the EGF concentration in the CM of HER2 and HER3 cell lines dropped to the pg/ml level at the 24 h time point, indicating a faster EGF consumption rate in these two cell lines.

The closer that yogurt has come to resemble junk food, the faster consumption has grown: by 2005, the average American was eating about ten pints of yogurt a year, five times the consumption of 1980.

The other is called the arousal theory and suggests that the sight of others eating leads to more and faster consumption, especially in animals, which may feel they are competing for food.