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The Plat du Jour is the most uniformly successful of the tastings: a small buttery brioche, a housemade version of Nutella, caramel ice cream and a lemon-spiked creamy "cloud," somewhere between whipped cream and ice cream.
You'll know for certain that it was the most sublime thing you've ever consumed: a creamy, salty cloud that melted your heart as quickly as it melted in your mouth.
It's a summer day with the same blue sky and unserious puffs of creamy cloud as on the postcards.
With their abundance of red dahlias and creamy clouds, their blue-shuttered houses and soft summer light, each painting looks remarkably like the other – except that where Renoir portrays his friend, Monet is nose-deep in the blossoms.
Caffe Gazelle: One of the best tiramisus we've ever tasted had coffee-suffused cake, light and full of flavor and a creamy mascarpone filling that was cloud-like and delicious.
Relaxed cuts included deconstructed jackets in liquid silks, light-as-a-cloud creamy knitwear that shaded to gray down the torso and pleat-front pants that tapered slightly to an ankle cuff.
One group involves the manipulation of darkroom chemicals for a creamy, scorched effect that suggests smoke, fog, roiling clouds, or a liquefied landscape.
Serve with a creamy potato.
They have a creamy, nutty flavour.
Or a creamy béchamel sauce.
Then look for a creamy patch.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com