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Parameters such as concentration of monomer, O/S weight ratio as well as the polymerization temperature were crucial to achieve a correct formation of these nanoparticles.
The chances of a correct formation of bacterial Fe S cluster harboring proteins in S. cerevisiae remains unknown, since the biogenesis systems are significantly different in prokaryotes and eukaryotes (Kirby et al. 2016).
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In C3KO mice, abnormal A-bands were seen, suggesting a role for calpain 3 in correct formation of sarcomeres or maintenance of sarcomere alignment [14].
In order to facilitate assembly of the holoenzymes that constitute the OXPHOS machinery, a group of proteins known as 'assembly factors' orchestrate the correct formation of complexes, in a manner that is subject to a strict stoichiometric balance of protein subunits [137,138].
The correct formation of a typical LPS ladder was proofed by SDS-PAGE and silver staining before blotting.
The link between SCUB and specific folding unit of protein gives us a new insight into the correct formation of the secondary structure of proteins [ 23– 26].
For proteins with more complicated topologies, e.g., knotted proteins, it was suggested that nonnative interactions play an essential role in the correct formation of the knots [40].
The selection of a cellular host strain capable of efficient and correct formation of disulfide bonds is therefore an important consideration for heterologous protein production.
The fused cellulases and protein scaffold were purified using a Ni-sepharose column, and the correct formation of the protein assembly as well as the affinity of each cellulase fused to the protein scaffold was verified by biolayer interferometry [28] (Figure 5).
If this model is correct, formation of the tetramer represents a "domain swap" in which the DAD and C-terminal portions of αT exchanged positions with the corresponding portions of the juxtaposed C-terminus to create the interlocked tetramer.
Chekhranova et al. proposed that the p.S141C mutation might result in protein misfolding and/or loss of biological activity by introducing a third cysteine into the protein, interfering with the correct formation of the intramolecular disulfide bond [17].
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