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Discover LudwigThe phrase "a chef for" is correct and usable in written English.
It can be used to indicate the role or position of a chef in relation to a specific context, such as a restaurant, event, or organization.
Example: "She has been a chef for the prestigious restaurant downtown for over five years."
Alternatives: "a cook for" or "a culinary expert for".
Exact(54)
His restaurant employs a chef for appetizers, a chef for desserts and a chef for the spicier cuisine of southern India.
Nelson Rosada has been a chef for 28 years.
Talk story about the search for a chef for Rudolph Giuliani's kitchen in Gracie Mansion.
He's a chef for a shrinking planet, the man who found a terroir beneath the permafrost.
Her father is a chef for the Upper Crust, a catering company in New York.
And negotiations are under way with a chef for the restaurant.
Similar(6)
The hotelier Ian Schrager, looking for a chef for the restaurant in his renovated Gramercy Park Hotel, settled upon Yuji Wakiya, a Japanese chef who trained in China and has successfully adapted Chinese cooking to Japanese tastes.
Ask a chef for a summer tomato recipe, though, and he isn't likely to tell you about a topping of cheese or herbs.
Schools like the Institute of Culinary Education offer a chef-for-a-day experience, with professional-grade equipment, teachers in chefs' whites and plenty of hands-on practice.
Patrick Margery, who has been the sole professeur practique since the program began (the women also take classes in business math and English), has been a chef for more than forty years.
In an interview after my visits, he said his teacher's teacher had been a chef for Deng Xiaoping and cooked for President Richard M. Nixon; his own teacher cooked for President George Bush in the 1980s, he said.
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