Sentence examples for a characteristic attribute of from inspiring English sources
PHA accumulation can be regarded as a characteristic attribute of the genus Chelatococcus, especially after the confirmation of high PHB content in cells of strains C. daeguensis LMG 25471T and C. sambhunathii LMG 26063T in the present study, and the high content reported for our new thermophilic isolates (Ibrahim et al. 2010).
Chromosomal abnormalities are a characteristic attribute of cancer cells and they have been used to define specific disease entities.
One characteristic attribute of sloppiness is a diversity of parameter sets that produce similar dynamical behaviors.
Results show that ultrasonic treatment did not change the characteristic attribute of polysaccharides from C. gunnii.
Onto this fertile terrain now arrives Gov.-elect Jerry Brown with his characteristic attribute of penetrating the facts and telling it like it is.
Similar enrichment was also seen for lncRNAs, although the enrichment was more cell type-specific, supporting the characteristic attribute of lncRNAs as cell type-specific transcripts.
In order to study the concept of smart field from a general perspective, a literature review has been conducted, and main characteristic attributes of such solutions have been revealed.
A heuristic search is employed to interpret the characteristic attributes of dimension sets that denote linear, diametrical, radial and angular dimensions.
The results also showed that the disabled characteristic attributes of the initial metaphors were restored as the participants developed a new understanding of traumatic experiences.
The characteristic attributes of modern scientific papers – including their deliberately dry and objective style and the vital process of peer review – took a long time to emerge but the innovation of periodical publishing in the sciences was an instant success.
The application of a vacuum pulse for a specified time before long term osmotic dehydration has been proposed to obtain candied fruits at mild temperatures, thus maintaining the characteristic attributes of fresh fruits.
