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Heat the water in a big frying pan or steamer.
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Then, melt a big knob of butter in a large frying pan and whisk into the pancake batter.
Heat a large frying pan.
Preheat a large frying pan.
Take a large frying pan.
Add oil in a large frying pan.
Add oil to a large frying pan.
Add ghee in a large frying pan.
Take a large frying pan and add oil into it.
Heat a ribbed griddle pan or heavy frying pan.
In a large, wide frying pan, melt a big knob of butter on a low-medium heat.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com