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Total grain production would drop by 44% compared to current practice if agriculture were made groundwater neutral.
Total grain As of WRC1 (a reference cultivar), japonica type cv.
Total grain area was significantly increased in four of the five environments in an equivalent degree to the TGW results.
Figure 2 shows the sampling locations for each dataset along with their reconstructed Total Grain Size Distribution (TGSD).
The amount of the "wasted grain" is equivalent to about one-sixth of the total grain produced in China.
In particular, the system evolves so as to reduce the total grain boundary energy.
These measurements make it possible to show that although each new twinned grain increases the total grain boundary area, it reduces the total grain boundary energy.
By the mid-1980s, living standards, life expectancies, literacy rates, and total grain output were up and an urban middle class was growing.
About one-sixth of the total grain produced in China is wasted annually in the production, processing and transportation of food because of poor equipment and logistical issues.
More than half of the cultivated land is devoted to cereals, with barley and wheat accounting for a large percentage of the total grain harvest.
Beyond that, agriculture experts estimate that 2 million acres of soy beans have been lost to water, putting the state's total grain loss at 20percentt so far, with the threat of more rain to come.
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