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There has never been a recipe per se, and what follows is my approximation.
Perhaps there are dimensions other than those in the chart to account for my approximation toward "overweight".
There was a babysitter, a pretty teen-age girl I called Ann Amouski — not her name but my approximation.
This is my approximation of it and, just for you, I ate about 10 portions to make sure I got it right.
This mockup is just my approximation from memory of the Facebook app I saw (and the icon up top is a mockup of what's been on Facebook employee homescreens).
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Note: If you have been following my baking recipes, done in grams, note that I have revised my weight of 1 cup of flour; scooping flour into a cup with a tablespoon and leveling off, I got a lighter cup of flour (about 125 grams as opposed to the 140 I used in my muffin recipes) and am basing my approximations on this.
Three thousand dollars is my best approximation.
A bloated Shelley Winters, looking like a whale wearing a negligee in my inept approximation, floundering her way underwater.
The man lifted his hand, bending his fingers as if holding a baseball or, in my rough approximation, a cheeseburger, touching his fingers to lips.
When I run (which I only do if I am being chased or need to get to Everything's $1 Day at the Salvation Army), my vague approximation of a bosom flops up dangerously, like oranges in tube socks, wielding themselves menacingly up near my head with every step.
To make my own clumsy approximation of the Jean-Georges dish, I put the peas in a pan that was wider than it was deep -- though using a really shallow skillet would carry the risk of peas flying across the room as you stir them -- and, over medium-high heat, added salt, one tablespoon of butter and two of water.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com