Sentence examples for Modifying water from inspiring English sources

Wetlands are prevalent in the Sudbury, Ontario region and often operate at the interface between terrestrial and aquatic ecosystems, modifying water chemistry and potentially affecting the recovery of impacted lakes.

"We don't think about disinfection of drinking water modifying water contaminants and generating enhanced toxicity," Plewa says.

Crosslinking is effective in modifying water-uptake ability, swelling, and degradation processes to control the release of bioactives and minimise burst release to achieve sustained and prolonged delivery.

Therefore, our trial is designed to make inference about the effects of the WASH intervention package in an unbiased manner with regard to internal validity, while also measuring the modifying effect of water access [ 39] to inform how our results might be generalized to other settings with different water access.

Grouts prepared with low water-to-cement ratio and containing moderate to high concentrations of viscosity-modifying admixtures yielded adequate water retentivity with minor variations in viscosity.

"How are they poisoning us?" "They're poisoning us by putting fluoride in the water and genetically modifying nature".

As before, note that our assumption here is that the dose response data from Greer et al. (2002) reflect the incremental decrease in iodide uptake per unit incremental increase in exposure to perchlorate through water alone, above and beyond the modifying effects of the background perchlorate exposures through other routes.

Test parameters involved the incorporation or omission of viscosity-modifying admixture (VMA) and the addition of high-range water reducer to vary slump flow between 450 and 550 mm.

Although skin lesions have been linked previously with exposure to arsenic-contaminated drinking water, there is a recognized lack of information on the modifying effects of local diet on this relationship (McCarty et al. 2006).

The results indicate that peak concentrations of agrochemicals in groundwater could be reduced by improving fertilization practices (by splitting and modifying timing of applications) and by operating the regional canal system to maintain the water table low, especially during the rainy periods.

Mn is thought to be better absorbed from water than from food, which is why the U.S. EPA proposed a modifying factor of three for assessing exposure to Mn from drinking water for the reference dose (RfD) (U.S. EPA 2004).