Dictionary
Japanese radish
noun
Particularly its Japanese varieties.
Exact(13)
The carved and hollowed orange halves, showcasing slices of duck, Japanese radish and fruits, were so beautiful that it felt almost rude to eat them.
In this work, we present the crystallographic structure of ZoPrx isolated from Japanese radish, at 2.05 Å resolution.
Daikon sprouts (otherwise known as Japanese radish). 2 ounces Nashi pear (a round, Asian pear) cut into batons.
While the Japanese name daikon has been adopted in English, it is also sometimes called the Japanese radish, Chinese radish, Oriental radish or mooli (in India and South Asia).
JOHN ASH'S PORK, KOBE-STYLE 2 (1-pound) tenderloins of pork, fat and silver skin removed 1/2 cup soy sauce 1 (3-inch) piece ginger root, mashed Grated zest and juice of 1 orange 2 cloves garlic, mashed 1/4 cup honey Orange segments or kumquats, optional 1/3 Japanese radish (daikon), shredded into threads 1/4 cup sesame seeds Mirin Sauce.
'Aokubi S-h' (hereafter 'Aokubi') is a Japanese radish with a long and thick root.
Similar(46)
Radishes vary in size from a few grams in the most-popular early American and European varieties up to 1 kg (2.2 pounds) in the Japanese daikon radish.
This cytoplasm is used in F1 seed production of European, Chinese and Japanese radishes.
Raphanus sativus (2 n = 2 x = 18) is also a member of the Brassicaceae and it is used around the world as a vegetable crop, i.e. the radish or Japanese daikon.
Japanese white radish, or daikon, is a large cylindrical vegetable, which is often shredded or sliced in ribbons as a garnish.
A preliminary experiment showed that R. sativus EST-SSR markers could be transferred to a mapping population derived from a cross between a Japanese daikon and a rat-tailed radish.
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